About Basting Spoon - Perforated Round Holes
Discover a remarkable bargain with our in-demand Basting Spoon, featuring perforated round holes for precision and efficiency. This meritorious kitchen tool, crafted from excellent stainless steel, weighs 400 grams to ensure a sturdy feel and balanced grip. Sized conveniently between 11 and 15 inches, the spoon's color and handle material can be customized as per requirement. The durable metal build and superior surface finish set our product apart. As a leading exporter and manufacturer in India, supplies are ending soon-order now for an outstanding addition to your culinary collection.
Usage & Application Versatility
The Basting Spoon with perforated round holes is perfect for professional and domestic kitchens, supporting various usage types such as basting, serving, and straining. Ideal for application in restaurants, hotels, catering setups, and home kitchens, its stainless steel surface ensures hygienic food preparation on multiple surfaces including pots, pans, and baking trays. Designed for reliability and ease, this spoon adapts to each culinary challenge effortlessly.
Export Markets & Certifications
Our basting spoon boasts a remarkable presence in both domestic and international export markets, with estimates consistently exceeding expectations. Main export destinations include Asia, the Middle East, and Europe, with FOB port options available for flexible handover. Each product is certified for food-grade quality and manufacturing excellence, ensuring reliability wherever it is required. Domestic marquees trust our certified stainless steel implements for their kitchens and culinary ventures.
FAQ's of Basting Spoon - Perforated Round Holes:
Q: How is the Basting Spoon with perforated round holes used in the kitchen?
A: The spoon is ideal for basting, straining liquids, and serving dishes, allowing fluids to drain easily thanks to its perforated design.
Q: What application areas are best suited for this stainless steel basting spoon?
A: Its durable build makes it excellent for use in commercial kitchens, catering services, restaurants, hotels, and home cooking environments.
Q: When should you choose a spoon with perforated holes over a solid spoon?
A: A perforated spoon is best when you need to serve or strain foods with excess liquid, such as vegetables or meats in broth.
Q: Where can this basting spoon be exported from and does it meet international standards?
A: Our spoon can be exported from India via reputable FOB ports and is certified for food-grade safety and manufacturing standards globally.
Q: What is the process for customizing the color and handle material of the basting spoon?
A: Customers may specify their preferred color and handle material during order placement, and our manufacturing process accommodates those requirements.
Q: What are the benefits of using stainless steel for the basting spoon's surface finish?
A: Stainless steel offers excellent durability, prevents rust, maintains hygienic conditions, and ensures a long-lasting shine.